SAN MIGUEL FOOD AND BEVERAGE
San Miguel Food and Beverage, Inc. (SMFB), headquartered in the Philippines, is a leading player in the food and beverage industry. Established in 1890, the company has evolved significantly, marking key milestones such as the expansion of its product lines and strategic acquisitions. SMFB operates primarily in the Philippines and has a strong presence in Southeast Asia, focusing on the production of high-quality food products and beverages. Its core offerings include a diverse range of processed meats, dairy products, and alcoholic beverages, renowned for their exceptional taste and quality. With a commitment to innovation and sustainability, San Miguel Food and Beverage has solidified its market position as a trusted brand, consistently achieving notable accolades in both local and international arenas.
DitchCarbon Score
How does SAN MIGUEL FOOD AND BEVERAGE's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
SAN MIGUEL FOOD AND BEVERAGE's score of 30 is higher than 63% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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SAN MIGUEL FOOD AND BEVERAGE's reported carbon emissions
In 2024, San Miguel Food and Beverage reported total carbon emissions of approximately 675,706,000 kg CO2e, comprising 306,901,000 kg CO2e from Scope 1 and 368,806,000 kg CO2e from Scope 2. This marks a slight decrease from 2023, where total emissions were about 647,594,000 kg CO2e, with Scope 1 emissions at 308,762,000 kg CO2e and Scope 2 at 338,832,000 kg CO2e. The company has set ambitious climate commitments, aiming for a Net Zero target by 2050. To facilitate this transition, they plan to develop a climate transition roadmap in 2024. In the near term, San Miguel Food and Beverage is focused on reducing greenhouse gas emissions from fossil-derived liquid fuel consumption, targeting both Scope 1 and Scope 2 emissions from 2023 to 2025. Overall, San Miguel Food and Beverage is actively working towards lowering its carbon footprint while aligning with global climate standards.
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| 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|
| Scope 1 | 183,816,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 257,954,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
SAN MIGUEL FOOD AND BEVERAGE is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
