Accademia Barilla SpA
Accademia Barilla SpA, headquartered in Italy, is a distinguished leader in the culinary education and food production industry. Founded in 2004, the company has established itself as a premier institution for Italian gastronomy, offering a range of services that include cooking classes, culinary workshops, and consultancy for food professionals. With a strong presence in major operational regions across Europe and beyond, Accademia Barilla is renowned for its commitment to authentic Italian cuisine, utilising high-quality ingredients and traditional techniques. The company’s core offerings, such as gourmet pasta and sauces, are celebrated for their unique flavours and artisanal craftsmanship. Accademia Barilla's dedication to excellence has positioned it as a key player in the culinary arts sector, earning accolades for its innovative approach to food education and its role in promoting Italian culinary heritage globally.
DitchCarbon Score
How does Accademia Barilla SpA's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Accademia Barilla SpA's score of 17 is higher than 53% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Accademia Barilla SpA's reported carbon emissions
Accademia Barilla SpA, headquartered in Italy, currently does not have publicly available carbon emissions data for recent years, nor specific reduction targets or climate commitments outlined in their initiatives. Without concrete figures or defined goals, it is challenging to assess their carbon footprint or climate strategy. However, the absence of data may indicate a need for enhanced transparency and commitment to sustainability practices within the food industry. As climate change becomes an increasingly pressing issue, companies like Accademia Barilla SpA are encouraged to establish measurable targets and report on their emissions to contribute effectively to global climate efforts.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Accademia Barilla SpA is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
